A classic recipe of pine needle tea to drink with Shilajit. For brewing coniferous tea, it is recommended to use the long and intact needles of a pine tree. It is advisable to take fresh needles, this will make the taste of the drink much richer. Next, you need to cut the pine needles into small pieces. Pour a tablespoon of fragrant pine needle tea into the cup, pour boiling water for 20 minutes. After the decoction, you need to strain, add a spoonful of honey, taking the necessary dose of S...